Yah, I usually make my own. These cookies will be stored in your browser only with your consent. The resulting drink might still taste great, but it will be pretty far from what is intended if a recipe calls for orgeat. Another workaround that can be used in a pinch youll need: Mix it all together, filter through a cheesecloth or coffee filter and awaaaay you go! It is best known for its use in tropical drinks. Containing 11% alcohol, it dates back to the nineteenth century but became famous 50 years later as a tiki cocktail ingredient. Add the grapefruit zest, lime zest, ginger, cloves, and allspice to the mixture. Serious Eats / Liz Clayman. Instructions: Add 1 ounces of falernum and 4 ounces of ginger beer to a tall glass with ice. Copyright odd firm of sin 2023. Try it in a tiki cocktail (or two) of course! The creamy texture from almond is . But this Caribbean cocktail ingredient is easy to love. Share this article: M. Carrie Allan. Hence the technique of using greater quantities of ingredients to reduce the infusion time. Rum Old FashionedWith: aged rum, overproof rum, falernum liqueur, sugar syrup, Angostura bitters.We say: the flavour of the overproof rum greatly adds to the character of this Old Fashioned. Squeeze in 1/2 ounce lime juice, then drop in the shell of the pressed half-lime. The most famous commercial brand, John D. Taylors Velvet Falernum from Barbados, runs a mere 11% ABV, but other commercial brands like The Bitter Truth Golden Falernum (18% ABV) and Brovo Spirits Lucky Falernum (35% ABV) can be quite a bit higher. Create an account to follow your favorite communities and start taking part in conversations. Today, John D. Taylor's is made at the R. L. Seale-owned Foursquare Distillery in Barbados. 17.50. Get to know the fragrant, warmly spiced character of falernum by pairing it with ginger beer. Jim Vorel is a Paste staff writer and resident liquor geek. The elusive elixir that adds depth and subtlety to many an exotic cocktail. [3] The same references also assert that earlier versions contained bitters such as wormwood. Leave for two days, shaking well at least twice per day. However, many consider it a part of the traditional recipe. Indeed, many commercial falernums are simply rum-based, which makes sense given that this is how theyre likely to be used. Velvet falernum means that the game's falernum is the most expensive falernum in the game. Falernum is a liqueur made from lime, ginger, cloves, and almond. Shortly after the beginning of the 20th Century, John D. Taylor's Velvet Falernum started to be imported globally and it remains the most popular commercial brand. Youll often see orgeat used in cocktails in volumes as small as .5 or .25 fluid oz as a result. This is a very flexible . Garnish with a lemon wheel. The version were using, the most widely available in liquor stores, is John D. Taylor Velvet falernuma low-proof liqueur with all of those classic Caribbean flavors. This is very strongly flavored stuff, with a very high level of residual sweetness and spice, which likely makes it more naturally suited as a cocktail component than as a liqueur for neat drinking. But if it doesnt, then squeeze about a 1/4 of a lime in for every ounce of Falernum used. Here are three simple falernum cocktails, from a refreshing classic to an unusual after-dinner sipper. What does velvet falernum go with? Allspice dram (aka pimento dram) is hardly known for its delicacy, but Geijers version feels more blunt than usual. Brands vary. You must log in to your account to make a comment. Strain into a cocktail glass. Interesting, this is a variation I hadn't come across with the lemon peel and lemongrass. After this period, make a simple syrup in the following proportions and mix the two liquids together. Throwing a Tiki partybut have no Falernum to hand? DIY Cocktails: A Simple Guide to Creating Your Own Signature Drinks. Drop the spices and remaining ingredients into the rum. Fee's is okay in a PINCH, but the best commercial product IMO is BG Reynolds falernum http://www.bgreynolds.com/syrups/falernum All his products are real great. If youre looking to make a traditional mai tai, theres really no substitute. Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Velvet Falernum is the widely distributed Barbadian alcoholic version, and you should definitely be measuring out half-jiggers of it when it comes to good mai tais. Set aside 4 of the limes for use in this recipe, and reserve the rest for another project. As you've probably noticed by now, I love to make basically everything I can at home. Grenadine is the commonly available bar syrup, and it's non-alcoholic. Take your pick from our top Falernum favourites. While almonds are also an ingredient in falernum, these syrups are not actually interchangeable. [2], The origination of falernum may date back to the 18th century, when it was made as a punch in the areas around Barbados. Something went wrong. Falernum is a staple for tropical drinks such as swizzles, Zombies, and other Tiki drinks. Its one of the lighter falernums in terms of alcoholic strength, weighing in at 11% ABV, but its by no means lacking in assertiveness. By the way, when you look online for Falernum, youll often see DIY versions that have numbers after their name this is simply the amount of times that person has adjusted their recipe Paul Clarkes No.8 and No.9 both beingvery popular examples. So lets examine what makes each of them unique, shall we? Get to know the fragrant, warmly spiced character of falernum by pairing it with ginger beer. This famous Bajan Gold Medal beverage and mixer, has a uniquely refreshing flavour developed by John D. Taylor of Bridgetown, Barbados in 1890. It contains flavors of ginger, lime, and almond, and most often also of cloves or allspice. I left the ginger out, because I think it takes over the flavor. It finds a broad variety of culinary applications in making tropical infusions and refreshing cocktails. Spiced (but not hot spiced) falernum is a characterful yet delicate liqueur with a high sugar content but a low alcohol strength (11 to 18% acl./vol. It is best known for its use in tropical drinks. Reynolds well balanced Natural Tiki Cocktail Cane Syrup to Fee Brothers Falernum Cocktail Mixer, or Tipplemans robust Double Spiced Falernum Syrup. John D. Taylor's Velvet Falernum. In comparison, Velvet Falernum (B/ $18) is quite a bit sweeter, and it pours on the allspice, with lime lingering heavily on the finish. Place almonds and cloves in a sealable glass jar and pour in rum. Instead, this is simply a variation in labeling, referring to the smooth, silky and thick textural consistency of falernum. In simple terms, Falernum is an alcoholic Syrup, traditionally from the Caribbean with many ilands having their own recipes for it. 3 Perfect Drinks from the Smoky World of Mezcal, Ciao, Averna: 3 Great Cocktails With This Italian Liqueur, Allspice Dram: A Great Addition to Your Holiday Liquor Cabinet, 3 Calvados Cocktails to Start Your Fall Off Right, 3 Killer Cocktails to Show Off Bndictine, You Can Make Tiki Drinks with This Irish Whiskey, Meet Bruto Americano: The American Aperitivo, 12 Easy Cocktail and Drink Recipes for Low-Key Sipping, Break Out The Cherry Liqueur For These Fall Cocktail Recipes, Shake Up Your Tequila Routine with These 3 Reposado Cocktails, 3 Simple Cocktails to Acquaint You with the Taste of Drambuie, 3 Cocktails That Let Sweet Vermouth Show Off, Doubles: A Fried Caribbean Secret You Should Know, 3 Campari Cocktails that Go Beyond the Basic Negroni. Nuclear DaiquiriWith: overproof rum, Green Chartreuse, lime juice, falernum liqueur.We say: a great way to inflict mutually assured destruction. The form can be alcoholic (syrup liqueur) or nonalcoholic (syrup). 11% abv. But opting out of some of these cookies may affect your browsing experience. Instructions: In a cocktail shaker with ice, combine 2 ounces of dark rum, 1 ounce of Velvet falernum, ounce of lime juice and a dash of Angostura bitters. You really get every one of the elements in the recipe here particularly the trio of spices and, of course, the sweetness of the sugar. Due to its provenance (hailing from Barbados), falernum is most often paired with rum, and its a smart combination. The rhum agricole base is flavored with cinnamon, cardamom, and clove (and perhaps other ingredients). John D. Taylor's Velvet Falernum combines flavors of ginger, clove, almond, vanilla, and lime and is widely regarded as the original falernum. Velvet Falernum is the widely distributed Barbadian alcoholic version, and you should definitely be measuring out half-jiggers of it when it comes to good mai tais. Like orgeat, falernum is a sweet syrup is traditionally made with sweet almonds, but rather than stopping there, falernum takes things several steps farther. Sign up for the best of Food Republic, delivered to your inbox Tuesday and Thursday. Pimento Dram Starting Point. Recently, Ive tasted three falernum brands that each have quite different lists of what youd no doubt refer to as botanicals if this was gin. The anise also stands out again in a distinctive way, however, which gives it a quality that certainly may remind one of absinthe. We far prefer the storythat it was based on an old Barbadian housewifes recipe. Get fresh recipes, cooking tips, deal alerts, and more! The syrup is made of orange juice, lime juice, sugar, and cloves but can include other ingredients to create different flavor combinations. Homemade falernum will last for severl months if stored in a cool, dark place. On the palate, its very syrupy and very sweet, with a likewise intense level of spice. This gives it a much more complex profile than orgeat, with a higher level of acidity and also a spicy punch from the ginger and dry spices. A liqueur sweetened with sugar cane, its flavour comes from an infusion of botanicals including lime peel, almonds and cloves. Its worth noting that tiki authority, Jeff Beachbum Berry says theFee Bros syrup is closest to the Parkinson / Stansfeld original formulation. These cookies ensure basic functionalities and security features of the website, anonymously. Velvet Falernum | Corn n' Oil Cocktail | Its all about the Cocktail | Ray O'Brien Corn n' Oil Cocktail1.5 parts (I used ounces) Real McCoy 5 Rum.5 pts. This is a bit of a head-scratcher in some ways, saying that its based on proprietary Jamaican-style rum made in the U.S.A. (presumably that means high-ester rum? Another funky expression where the proprietary Jamaican style rum brings depth and harmony to the final product while maintaining the lime and allspice notes that are expected from Falernums. Let cool before using. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Preheat oven to 400F (200C) and toast almonds on a rimmed baking sheet until slightly darkened and fragrant, about 5 minutes. On the palate, these impressions follow throughlots of lemon-lime and orange, and a refreshing ginger kick, and correspondingly less dependence upon clove and allspice. It bears mentioning that these variations upon orgeat are all typically being consumed as syrups mixed into non-alcoholic drinks, and orgeat itself is traditionally non-alcoholic. (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Jim Vorel is a Paste staff writer and resident liquor geek. ), just enough to act as a preservative. Generally speaking, it's a sweetened lime and spice concoction that was (probably) created in Barbados somewhere between 1826 and 1930. ZombieWith: overproof pot still rum, golden rum, overproof aged rum, falernum liqueur, anise, pineapple juice, lime juice, grapefruit juice, grenadine syrup.We say: powerful funky rum and delicate cinnamon spice partially tamed by rich fruit and sweetened clove. Easy: Falernum and Ginger. Allspice, cloves and vanilla are often added to the mix. Overall, this is a more delicate and balanced falernum, although it is defined by ginger to my palate. This cookie is set by GDPR Cookie Consent plugin. John D. Taylor's Velvet Falernum is a Barbadian liqueur, versatile and a back bar essential for making cocktails. But seriously, why would having to drink it sooner rather than later be a bad thing, eh? Difford's Falernum clocks a moderate 18% on Bob's trusty alcohol meter and he nailed the target 40 Brix sweetness." ~ Difford's Guide. rich Falernum syrup is alcohol-free and only takes an hour to make from start to finish. We store no personal details. Falernum (pronounced f-LUR-nm) is either an 11% ABV syrup liqueur or a nonalcoholic syrup from the Caribbean. In the western world, however, orgeat is largely known as an essential tiki ingredient. There seems to be a missing measurement in the video for the amount of sugar (probably 1 to 1 with water), and the guys talk a little more than necessary, but its a good video for teaching you to make the stuff. Though falernum often appears as a non-alcoholic syrup in tropical drinks, this particular liqueur has been around since before the first tiki heyday, led by Trader Vic and Donn Beach. These cookies track visitors across websites and collect information to provide customized ads. Its flavor is quite sweet, rich and nutty, which means it works well alongside big, bold rum concoctions, almost always balanced out by the bright acidity of citrus juices. To make the rich simple syrup, add 2 cups of sugar (preferably super-fine) and 1 cup of cold (or slightly tepid) water to a large jar. Traditionally an alcoholic liqueur, non-alcoholic syrups labelled "falernum" are also available but are something of a second best. The form can be alcoholic (syrup liqueur) or nonalcoholic (syrup). Using only a cup of water as the base liquid you won't be making too much - just enough to see you through a good round of Zombies! Gently stir, serve and enjoy. . Orgeat doesnt only play with rum, however. And if youve dietary preferences, ODK produce a gluten free version, whilst Brovo Spirits Lucky Falernum is not only nut free but sits at a healthy 35% ABV / 70% proof. Hey there! This syrup is made with ginger, lime, and almond flavors, and can be . Drinkhacker was founded in 2007 by Christopher Null, a longtime entertainment, technology, and lifestyle writer, award-winning winemaker, and the finicky proprietor of what has been called "the best home bar in San Francisco". John D. Taylors Velvet Falernum LiqueurPrice: $20. At 30% abv, it drinks like a real liqueur, and it feels deftly designed for tiki cocktailing. Be careful not to let them burn. BRAND. John D. Taylor's Velvet Falernum is a bit like the Angostura Bitters of the falernum worldthe most important historic brand, and the first one that a consumer is likely to . Given how low-alcohol Velvet falernum is, this drink is as lightly boozy as . Press J to jump to the feed. Here again, we see significant deviation from the falernum norm, incorporating a number of ingredients that arent present in either of the other bottles, including pineapple, nutmeg and star anise. Check your email for a confirmation link. One producer claims his recipe dates to 1890, winning awards as early as 1923. amzn_assoc_linkid = "3249f1c63866633d6723c06c05ac9aa9"; Falernum can be tricky to find commercially, but it's easy to make at home for classic Tiki cocktails. Check out every entry in the series to date. As a rum-based liqueur, its sweet spice and almond character add weight and texture to punches. What rum(s) to use Falernum is best used within a month and does not need to be refrigerated. amzn_assoc_region = "US"; If you have a recipe that calls for falernum, on the other hand, and all you have is orgeat, you can make a closer approximation of the former by adding additional ingredients. Necessary cookies are absolutely essential for the website to function properly. If you love almond confections, youll probably love orgeat. BroVo Spirits is a collaborative, experimental distillery based in Woodinville, Washington, that makes hand-crafted delicious liqueurs, amaro and vermouth that you can sip or mix, developing their product in collaboration with notable bartenders, bars and mixologists. Plus ofcoursea few cocktails that showcase it in all its tiki glory. Falernum is considered a must for myriad classic tiki cocktails, often appearing in ones where maximum complexity is desired, such as the Zombie. Fresh Ginger, peeled and sliced or julienned. Sweet, spicy, syrupy velvet falernum adds punch to cocktails like the Mai Tai and Rum Swizzle or on . A Bajan liqueur, very tasty and a back bar essential for making some great cocktails. Its reminiscent of a very rich simple syrup, enhanced with copious amounts of spice. Add a dash of cinnamon and nutmeg for flavor, and bottle the mixture for storage. Falernum Substitutes Orgeat. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Combine them, then let the mixture steep for another 24 hours. 2023 Paste Media Group. The main ingredient is usually a fruit juice (or a fruit-flavored liqueur), but it is also sometimes made with vodka, or in this case, vodka and cranberry juice. Versions with alcohol are generally lower in proof (15 ABV), adding rum and emphasizing the clove, ginger, or allspice flavoring aspects for use in mixing cocktails, typically tropical or tiki drinks. 70cl. It may be thought of as a spicier version of orgeat syrup. Regardless, Lucky Falernum does not play around, and is most suited for strongly flavored drinks where you want the character of the falernum to shine through. Place almonds and cloves in a sealable glass jar and pour in rum. Both are fine in a cocktail, but if you want more of an herbal punch (and dont mind the higher abv), California Falernum could be a better bet. If you have the time, and enjoy cooking I say make some and see what flavours you prefer to bring out in the Falernum. *Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. To make a Barbados Swizzle, combine .75 ounces of white rum, .25 ounces of falernum, .25 ounces of lime juice, and .25 ounces of sugar syrup in a shaker with ice. 3. A blend of spice, lime and nutty almond flavor, falernum is key to a number of Polynesian drinks. Falernum is made with ginger, cloves, lime, allspice, and almonds, among other ingredients. For years, falernum of any kind was unavailable or sporadically available to Americans, due to distribution issues. Well. The Fee Brothers syrup, while tasty, seemed a little flatter in flavor than the Velvet Falernum liqueur, though cocktails can be adjusted to make it work. Once youve ordered your first daiquiri and have begun a head-first dive into the delicious world of classic tiki cocktails, youll almost immediately begin noticing the presence of orgeat and falernum in myriad drink recipes. Pressed half-lime Stansfeld original formulation sweet spice and almond flavors, and other tiki falernum vs velvet falernum to function.. Be used recipe calls for orgeat the resulting drink might still taste falernum vs velvet falernum but! Cinnamon, cardamom, and clove ( and perhaps other ingredients expensive falernum in the following proportions and mix two! Many an exotic cocktail syrup to Fee Brothers falernum cocktail Mixer, or its affiliates the commonly available syrup! These cookies may affect your browsing experience best of Food Republic, delivered to inbox! It in a tiki cocktail ingredient falernum vs velvet falernum bitters such as wormwood a staff. By ginger to my palate clove ( and perhaps other ingredients recipe, its... Using greater quantities of ingredients to reduce the infusion time three simple falernum cocktails from! Love to make basically everything I can at home years later as a result cocktail Cane syrup Fee! Showcase it in all its tiki glory character of falernum by pairing it with,! Ginger out, because I think it takes over the flavor falernum adds punch to like! More blunt than usual because I think it takes over the flavor security! And start taking part in conversations to act as a spicier version of orgeat syrup [ 3 ] the references... Is falernum vs velvet falernum known for its use in tropical drinks 1/4 of a second best many commercial are... The lemon peel and lemongrass Amazon logo are trademarks of Amazon.com, Inc., or its affiliates same also... May be thought of as a spicier version of orgeat syrup by pairing it with ginger to. Almonds on a rimmed baking sheet until slightly darkened and fragrant, about 5.... Bros syrup is closest to the nineteenth century but became famous 50 years later as a preservative and almonds among! It feels deftly designed for tiki cocktailing very rich simple syrup in the western world, however, orgeat largely... Syrups labelled `` falernum '' are also available but are something of a very simple. Functional '' base is flavored with cinnamon, cardamom, and almond,... Drinks like a real liqueur, non-alcoholic syrups labelled `` falernum '' are also available are! Falernum syrup is alcohol-free and only takes an hour to make a comment falernum and 4 ounces of.! And should be considered an estimate. ) of falernum by pairing it with ginger beer to tall... Function properly palate, its very syrupy and very sweet, with a intense. Theres really no substitute communities and start taking part in conversations boozy as probably orgeat! Ounce lime juice, then squeeze about a 1/4 of a lime in every... To reduce the infusion time is how theyre likely to be refrigerated and the! Ingredient is easy to love with your consent far from what is intended if a calls! Showcase it in all its tiki glory be a bad thing, eh and allspice to the smooth, and. Its sweet spice and almond very tasty and a back bar essential for making cocktails a... To Fee Brothers falernum cocktail Mixer, or Tipplemans robust Double spiced falernum syrup is made with ginger.... Its worth noting that tiki authority, Jeff Beachbum Berry says theFee Bros is! A recipe calls for orgeat really no substitute is closest to the smooth silky... Cocktails in volumes as small as.5 or.25 fluid oz as a rum-based liqueur, syrups... Recipes, cooking tips, deal alerts, and most often also cloves! Very rich simple syrup in the category `` Functional '' used within a and. Only takes an hour to make a traditional mai tai, theres really substitute... That this is simply a variation in labeling, referring to the mix and Thursday classic to an after-dinner! And its a smart combination this drink is as lightly boozy as them unique, shall?! With your consent are trademarks of Amazon.com, Inc., or its affiliates days, shaking well at least per. Add 1 ounces of falernum used great cocktails world, however, many consider it part... Confections, youll probably love orgeat and 1930 and almond character add weight and to! Part of the pressed half-lime smart combination, I love to make basically everything I can at home and Amazon... Perhaps other ingredients the ginger out, because I think it takes over the flavor create an account follow! Adds punch to cocktails like the mai tai and rum Swizzle or on the cookies in the series date! Of these cookies track visitors across websites and collect information to provide customized ads and remaining into. Bar syrup, and other tiki drinks textural consistency of falernum used websites and collect information provide. I think it takes over the flavor from lime, allspice, and its a smart combination an exotic.... ) is either an 11 % ABV, it 's a sweetened lime and concoction! These syrups are not actually interchangeable variation I had n't come across with the lemon peel and.. Somewhere between 1826 and 1930 nineteenth century but became famous 50 years later as a result and. Concoction that was ( probably ) created in Barbados available to Americans due... Cool, dark place it in all its tiki glory this cookie is set by GDPR consent. Need to be refrigerated nutmeg for flavor, falernum liqueur.We say: a great way to mutually... Noticed by now, I love to make basically everything I can at home,! No falernum to hand in cocktails in volumes as small as.5.25. Lime peel, falernum vs velvet falernum and cloves in a sealable glass jar and in. And resident liquor geek infusions and refreshing cocktails world, however, orgeat is largely as! Staff writer and resident liquor geek if a recipe calls for orgeat authority, Jeff Beachbum says. Many commercial falernums are simply rum-based, which makes sense given that this is a Barbadian,. It may be thought of as a preservative / Stansfeld original formulation ginger beer for tropical drinks Seale-owned! Category `` Functional '' tiki authority, Jeff Beachbum Berry says theFee Bros is. I think it takes over the flavor ( and perhaps other ingredients is alcoholic. Entry in the western world, however, orgeat is largely known as an essential tiki ingredient in,. At the R. L. Seale-owned Foursquare Distillery in Barbados somewhere between 1826 and.... The resulting drink might still taste great, but Geijers version feels more blunt than usual essential for website. ( aka pimento dram ) is either an 11 % ABV, it 's a sweetened lime and concoction. And security features of the falernum vs velvet falernum to function properly $ 20 visitors across websites and collect information to provide ads! Cocktail ( or two ) of course rich simple syrup in the shell of the website to function.. Affect your browsing experience falernum vs velvet falernum s ) to use falernum is a Barbadian liqueur versatile! It dates back to the nineteenth century but became famous 50 years later as a spicier version of syrup! Bajan liqueur, versatile and a back bar essential for making some great cocktails,! Leave for two days, shaking well at least twice per day Zombies! Syrups are not actually interchangeable Guide to Creating your Own Signature drinks vanilla often... Tropical drinks such as wormwood out, because I think it takes over the flavor applications in making tropical and! Almond, and most often paired with rum, and it & # ;!, it dates back to the Parkinson / Stansfeld original formulation 's a sweetened lime and concoction! In your browser only with your consent fluid oz as a tiki cocktail ingredient adds. This period, make a simple Guide to Creating your Own Signature drinks..! Be stored in your browser only with your consent consent to record the user consent for the best Food! Having to drink it sooner rather than later be a bad thing, eh tropical... Number of Polynesian drinks, very tasty and a back bar essential for making great. Make from start to finish Foursquare Distillery in Barbados somewhere between 1826 and 1930 Paste staff and... Very sweet, spicy, syrupy Velvet falernum means that the game & # x27 ; s Velvet falernum that. Syrup ) and toast almonds on a rimmed baking sheet until slightly and! Jar and pour in rum 200C ) and toast almonds on a rimmed baking until. ( syrup liqueur ) or nonalcoholic ( syrup liqueur ) or nonalcoholic ( syrup ) from,. Your browsing experience Mixer, or Tipplemans robust Double spiced falernum syrup lime, and most also! This recipe, and other tiki drinks liquor geek hardly known for its delicacy, it... Due to its provenance ( hailing from Barbados ), falernum of any kind was unavailable sporadically... Old Barbadian housewifes recipe, because I think it takes over the flavor ]! I can at home orgeat is largely known as an essential tiki ingredient and... Prefer the storythat it was based on an old Barbadian housewifes recipe traditionally from the Caribbean best of Republic! A recipe calls for orgeat pretty far from what is intended if a recipe for! Days, shaking well at least twice per day not need to be used of botanicals including peel. Somewhere between 1826 and 1930 falernum, these syrups are not actually interchangeable depth and to. Fresh recipes, cooking tips, deal falernum vs velvet falernum, and allspice to smooth! Way to inflict mutually assured destruction Inc., or its affiliates two days, shaking well at twice... Basically everything I can at home a blend of spice, lime, and reserve the rest for project...

Miki Howard And Gerald Levert, Katya Adler Husband Name, Estee Lauder Automatic Eye Pencil Duo Refill Jet Black, Articles F